The Journal 2

Cheddar, the classic you can count on

Our May cheese of the Month is anything but average—find out how we're loving cheddar!

Spring: The Season of Crudités

Celebrate the beauty of spring with a vibrant and colorful crudités board! This post highlights the best spring veggies—like rainbow carrots, sweet bell peppers, and crunchy sugar snap peas—and how...

How To Make Quick Pickled Kumquats

If you’re a fan of cheese boards, fresh flavors, and easy ways to elevate your hosting game, you’re in for a treat. Pickled kumquats are a game-changing addition to your pantry.

Seasonal Fruit Spotlight: Kumquats – A Tiny Citrus with Big Flavor

At Simple Life Things, we’re all about celebrating those little details that bring joy to our tables, especially when they’re seasonal, fresh, and full of flavor. Strolling through the farmers mark...

Aged Manchego: The Star of Your February Cheeseboard + Perfect Pairings

Why Aged Manchego is a Cheeseboard Essential With its bold flavor, rich texture, and endless pairing possibilities, aged Manchego is a must-have for any cheeseboard. When you’re hosting a gathering...

Hosting for the Holidays: Elevate Your Gatherings with Sugared Cranberries and Vintage Charm

Cheese Boards: Scatter them around your favorite cheeses for a pop of festive color and a hint of sweetness. They pair beautifully with creamy goat cheese or aged cheddar.

Roasted Squash Soup: A Flavorful Blend of Goodness

There's nothing more comforting than the aroma of a deliciously roasted squash soup wafting through your kitchen. I'm excited to share a simple yet sensational recipe that combines the rich flavors...